Sunday, January 25, 2009

Equipment: Backpacker Cast Iron Skillet

Description and Uses
This petite little skillet is a great addition to one's fleet, as it is perfect for single serving recipes, and also is easily managed by kids who are learning the basics of cooking with non-cancer-causing cookware.

This skillet is perfect for frying one egg, toasting walnuts or pine nuts in the oven, or caramelizing small quantities of onions and peppers.

It's also light enough to take backpacking, if you really like your cast iron!

Inside Bottom Diameter: 4 3/4 inches
Outside Top Diameter: 6 3/8 inches
Depth: 1 1/8 inches

Care and Maintenance
Follow standard cast iron care instructions for this skillet.

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